1. Eat at least 5 kinds of fruit and vegetables a day, food that is rich with LUTEIN and ZEAXANTIN such as:
• Vegetables: Spinach, celery, broccoli, and others green vegetables, allegedly to protect and prevent damage to the back of the eye, which is usually caused by the sun.
• Fruit: Orange, Wine, pineapple, sweet potato rich in vitamins C, E, B, Betakaroten and minerals that act as anti oxidants the useful to disable free radicals cause cell aging, so useful to prevent cataracts.
• Sea Fish: sardine and Tuna source DHA (DOCOSAHEXAENOID ACID), one type of omega 3 fatty acid, which plays an important role in the formation of the retina.
2. Use of sunglasses to prevent ultraviolet rays A and B.
3. Visit the eye doctor regularly at least 1 or 2 years.
4. Prevent activities that worsen nerve eyes (watching TV, in front of the computer too long without a safe distance of approach distance for you.
5. Consumption of additional supplements to meet the nutrition
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